Many people would love to try new handy tricks to make cooking easier and strive to improve the efficiency and frugality in the kitchen. Today we are sharing tons of amazingly easy and creative kitchen hacks and shortcuts, which will help you become more creative and efficient in the kitchen.

From cutting cheese with floss, to soften brown sugar with Marshmallows, these kitchen hacks have you covered. If you are ready to take your cooking skills to the next level, take time to read on these kitchen hacks and learn some valuable tips and you will love it to save your time, money and wits in future.
Make Use Of The Cabinet Door And Keep Your Kitchen Tools Easy To Get To

Store Your Squeeze Bottles Upside Down in an Egg Carton
This is an easy way to make them squeeze with ease and keep them from sliding around or falling over in the refrigerator door. via bobvila
Keep The Trash Bags On A Roll In The Pantry

via simplyorganized
Make Use Of The Storage Space Under Sink
Hang the plastic storage baskets from the pipe and keep things organized under the sink for extra storage space.
Little Rods Can De-Clutter Your Counter Space And Drawers

via source
Use Command Hooks To Store Small Appliance Cords Neatly Right On The Appliance Itself

via Amazon
Use Lemon and Kosher Salt to Clean a Cutting Board

via source
Recycle Plastic Bottles and Caps for Improving Plastic Bag Storage

via lushome
Use Command Hooks as Pot Lid Holders

via Amazon
Clean Grease From Kitchen Cabinet Doors Easily

via ehow
Easy Way To Soften Butter Quickly

Mounted a Wall File to a Kitchen Cabinet Door for Storage

via bhg
How to Peel an Egg in Less Than 5 Seconds with a Glass Jar

Peel an egg with a glass jar! Check out for the video tutorial via athrifty mom.
Add More Storage Space in the Kitchen with Under-Cabinet Drawers

Look under your kitchen cabinet drawers and add more storage for all of your cooking needs. via familyhandyman
Open Jars Instantly with a Bottle Opener

Image via this week for dinner.
Opening Jars Easily

Another time saving way to open jars with ease. Put on a rubber kitchen glove, or place a thick rubber band around the lid. Via instructables.
Genius Kitchen Tool: Dental Floss

Cut delicate cheese with ease, unscented dental floss. Every slice looks as amazing as it tastes. Get more details via the kitchn.
Reuse Cheese Wrappers for Storage

Reuse cheese wrappers to store the remaining cheese. Your cheese will never dried out in this perserving way. Via jenandjoeygogreen.
Makeshift Funnel

Simply snip a hole in one of the sealed corners of an envelope for dried goods. Simple and genius kitche hacks! Via simple bites.
Preserving Fresh Herbs in Olive Oil

Get fresh herbs frozen in olive oil. This is the perfect way to preserve herbs for your needs in future. More directions via the hungry mouse.
Slice Cake Perfectly with a Hot Knife

Use a hot knife to slice cake perfectly. Run your knife underneath the hot water before cutting your cake. It will make sure every slice looks as amazing as it tastes. Via cosmopolitan.
Use a Fork to Press Garlic If You Don’t Have a Garlic Crusher

via ehow
Use a Potato Peeler to Get a Thin Slice of Onion

Details via she budgets.
Store Ice Cream In A Bag So That Your Ice Cream Won’t Rock Hard

via listotic.
Marshmallow as Brown Sugar Softener

Toss a couple of marshmallows in the bag to keep the sweet stuff from clumping. Get more details via real simple.
Kitchen Hack for Easy Measuring Sticky Stuff

When measuring some sticky stuffs like honey, molasses or peanut butter, coat your measuring cups with a non-stick spray so that it slides right out easily. Via our best bites.
How to Keep Lemons Fresh Longer

Here is a secret to keeping lemons and limes fresh for UP TO A MONTH! Directions via the happier home maker.
Peel An Orange Like a Genius

With a few clever cuts of a knife, you can peel an orange and eat it without juice dripping all over your hands. So fun to have a try for kids! Tutorial via jewel pie.
Insane Watermelon Skinning Trick

Via popsugar.
Lemon & Lime Ice Cubes

Freeze fresh herbs in olive oil, then freeze them for a quick, delicious addition to sauces and pastas. Use a cupcake tin to make fruit-filled ice cubes, then add them to pitchers of water or sangria at your spring and summer parties. Tutorial via industrious justice.
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